Rotterdam

De Pluktuin Rotterdam is a community garden and self-picking farm located at RFCweg/Essenburgpark in Rotterdam, specifically at RFCweg 190. It is accessible every Saturday from 13:00 via a small ferry, which can be found opposite Essenburgsingel nr 103. Established in 2009 by ProGroen, this initiative was created to maintain and enhance the green spaces in the RFCweg/Essenburgsingel area. Visitors to De Pluktuin have the opportunity to engage in self-picking activities. Pumpkins are a prominent item available for picking, particularly featured during Halloween celebrations for carving events. The garden also offers workshops focused on wild foraging, indicating that a variety of wild edibles can be gathered from its grounds.

Natuurtalent is an urban farm located at Veldkersweg 50 in Rotterdam, Netherlands. It functions as a hub for non-formal education, apprenticeships, practical training, community participation, reintegration, day care, recreation, and play, in addition to its urban agriculture activities. The farm is currently open, offering outdoor seating and options for both roadside and in-store collection. Reservations can be made by calling 06 13687583 or emailing [email protected]. While Natuurtalent is engaged in urban agriculture, the specific produce available for self-picking is not detailed in the provided information.

Boerderij de Buytenhof is a self-picking farm and care farm located in Rhoon, near Rotterdam, offering visitors a tranquil experience of farm life. The farm is dedicated to nature-inclusive agriculture and provides meaningful daytime activities for adults with intellectual or psychosocial disabilities. Visitors can enjoy a variety of self-picking opportunities throughout the seasons: Apples: Available for self-picking from approximately late August to mid-October. Varieties include Delcorf, Elstar, Goudreinet, and Jonagold. Pears: Also available for self-picking from late August to mid-October, featuring varieties like Doyenne de Comice, Conference, and Triumph de Vienne. Strawberries: Self-picking is typically offered for about five weeks around late May to early June. Pumpkins: Harvested by visitors during the annual “Oogstdag” (Harvest Day), usually in September. Potatoes: Can be dug up by hand during the “Oogstdag” in September. Flowers: The flower picking garden is open from June to late September, featuring over 60 different types of flowers, including dahlias, marigolds, daisies, and lavender. Beyond self-picking, the farm boasts a charming tea house (“Theeschenkerij”) serving homemade dishes, cakes, and drinks made with farm-fresh ingredients. There’s also a farm shop (“Boerderijwinkel”) selling local and seasonal produce like fruits, vegetables, fresh herbs, meat, eggs, honey, jams, chutneys, and juices. For families, an enclosed playground is adjacent to the tea house terrace.

De Buytenhof is a self-picking farm and care facility situated in Rhoon, near Rotterdam, offering visitors an immersive experience of rural life and sustainable agriculture. The farm features a cozy teahouse that serves lunches and high teas crafted with fresh, seasonal ingredients from their own land, complemented by an enclosed playground for children. A well-stocked farm shop also sells pure, local, and seasonal products, including a variety of fruits, organic vegetables, meat, eggs, homemade jams, chutneys, honey, and fresh juices.

De Weidetuin is an organic self-picking farm and food park located in Nieuwerkerk aan den IJssel, operating on a Community Supported Agriculture (CSA) model. It emphasizes fresh, sustainable, and local produce, fostering biodiversity, community engagement, and food education. As a member, individuals pay an annual fee to self-harvest a wide variety of fresh, ecologically grown produce for their own use throughout the harvest season, which typically runs from March/April to the end of November, with an extended period for winter vegetables. The farm aims to cultivate around 50 different vegetables, herbs, and eventually flowers, utilizing natural fertilization and crop rotation without artificial fertilizers or chemical pesticides.

Abtswoudsepark Delft is a green space that is continually being enhanced to become more beautiful, biodiverse, and recreational, largely through community efforts. The park is designed to allow nature to flourish and local residents to connect with their surroundings. Key features include a Nature Experience Garden, rich with herbs and flowers designed to attract various insects, as well as a dedicated bee fortress and other ecological installations like stack walls for diverse wildlife. The park is divided into northern and southern sections, each with a distinct character.

Pluktuin aan de Brink is a community-based pick garden located in Pijnacker-Nootdorp, Netherlands. It represents a residents’ initiative situated in the heart of the Brink. While described as a “pick garden,” the specific produce available for self-picking is not detailed in the provided information. The garden maintains an online presence and can be reached via email at [email protected], with further details potentially available on its website, pluktuinaandebrink.nl. What visitors say This self-picking farm or garden consistently receives high praise from visitors for its beauty and the pleasant experience it offers. Guests frequently highlight the beautiful flowers available for picking, as well as the opportunity to gather fresh herbs for home use. Many appreciate the farm’s well-maintained and beautifully landscaped grounds, noting it as a wonderful place to relax and enjoy the sun and greenery. Visitors also commend it as a valuable asset to the neighborhood, benefiting both people and wildlife, and consider it an excellent initiative. It is particularly recommended for anyone who loves flowers.

Tuinderij Natuurluck is a small-scale, full-ground organic vegetable farm located at Zuidplasweg 22, Zevenhuizen, established in 1986 by René and Ingrid. The farm operates with a strong commitment to biological cultivation, avoiding artificial fertilizers and chemical pesticides to maintain a healthy soil ecosystem and ensure vibrant produce. It is Skal-certified, adhering to strict organic guidelines. Annually, Natuurluck cultivates approximately 40 different seasonal crops, using a combination of open fields, a small greenhouse, and polytunnels to extend the growing season. The cultivation process emphasizes manual labor, fostering a close connection to the soil and plants.

Hoeve Avondrust is a farm located in Zuidbuurt, near Vlaardingen, offering a range of regional products and a tranquil tea garden. In the tea garden, visitors have the opportunity to pick their own ingredients to enjoy freshly made tea. The farm features a shop that is open every Friday and Saturday from 10:00 to 17:00, with modified hours of 10:00 to 16:00 from October through December. This shop offers a variety of homemade regional products, including diverse jams, soups, real honey, and fresh free-range eggs from the farm’s own chickens. Other items available include pork from their own farm, farmhouse cheese, and a selection of year-round preserves such as chutneys, dessert and BBQ sauces, sambal, mustard, piccalilly, and pickles. The fruits and vegetables used in these products are cultivated naturally without pesticides in the farm’s own orchard and vegetable garden, or sourced from local small-scale growers. Hoeve Avondrust also functions as a pick-up point for BoereGoed orders. Additionally, custom gift and Christmas packages can be created, and the farm offers facilities for educational visits and various arrangements.

Boerderij de Kikkershoek is a farm located in Mijnsheerenland, offering a variety of self-picking experiences, farm products, and recreational activities. During its respective season, visitors can pick their own apples and pears directly from the orchard. Additionally, potatoes (Melody variety) are available for bulk collection from the barn by appointment, providing a direct-from-the-farm purchasing experience. The farm features a shop that sells a wide range of pure, fresh, and local products, with offerings varying by season. These include vegetables, fruits, and potatoes, alongside homemade jams, ready-made stewed pears, eggs, and various dairy products like buttermilk, kefir, yogurts, custards, quark, milk, cream, and butter sourced from local producers. Other items available are farm ice cream, fruit juices (apple and apple-pear), local honey, artisanal chips, cookies, cakes, and meadow-fed beef. The farm also prepares custom fruit baskets and gift packages featuring regional products.

This is a traditional Dutch cheese farm, Kaasboerderij Speksnijder, located in Lekkerkerk in the Krimpenerwaard region. The farm is family-run and has been making cheese for generations, utilizing milk from their own herd of approximately 100 grass-fed cows. Visitors can purchase a wide variety of artisan cheeses directly from the on-site farm shop or through their online store. The selection includes cheeses with various aging periods, such as Young (aged 6 weeks), Mildly Aged, Aged, Extra Aged, Old (aged 12 months), and Extra Old (aged 2 years), as well as a 30+ (low-fat) option. They also offer a range of herb cheeses, including Nettle, Fenugreek, Italian, Chives-Paprika, Ginger, Garlic-Onion, and a Winter Blend.

Het Veldatelier is a certified organic seasonal flower nursery and craft atelier located in Schipluiden, near Delft, on the spacious Op Hodenpijl estate. This farm operates on the Community Supported Agriculture (CSA) principle, cultivating ‘clean’ flowers with a focus on soil health and the living environment. For annual subscribers, the nursery garden is open as a self-picking garden, allowing visitors to harvest organic flowers on a weekly or bi-weekly basis.

Pluktuin Schipluiden is a vibrant organic pick-your-own garden nestled on the outskirts of Schipluiden. Established in 2020, this community-driven initiative aims to be a diverse haven for both people and nature, diligently maintained by a team of dedicated volunteers. The garden practices circular organic farming, strictly avoiding artificial fertilizers and pesticides, and actively nurtures soil health through composting, a worm hotel, and Bokashi methods. It also features its own beehives, a smart water storage system, and a barefoot path for children.

Buitenkweek is a plant nursery located in Delft, Netherlands, on Landgoed Buitenleeft. It specializes in cultivating and selling sustainable, perennial garden plants, with a strong focus on native species that support local biodiversity, including bees, butterflies, and birds. All plants are grown in a cold greenhouse without the use of pesticides or artificial fertilizers. The nursery offers a variety of products to help individuals create green, nature-friendly spaces. This includes individual plants, as well as curated plant packages for specific applications such as facade gardens and tree surrounds. They also sell flower seed mixes from Cruydt-Hoeck, designed to enhance biodiversity, and organic, open-pollinated vegetable seeds from de Zaderij. Additionally, organic potting soil, garden soil, and compost are available.

Buitenleeft is a green oasis located in the Delftse Hout area, near the city of Delft, dedicated to promoting a healthy lifestyle and connecting people with nature. It operates as a landgoed with various gardens and initiatives, including a self-picking garden, a flower garden, an herb garden, a fruit garden, and a nursery for perennial plants. The core of Buitenleeft’s offering is its self-picking garden, where individuals can become “harvesters” through a subscription model. The harvesting season typically runs from late April/early May until the end of October, allowing members to pick fresh produce once a week on designated days (Thursday, Friday, or Saturday). All vegetables and herbs are grown locally in open ground, without the use of artificial fertilizers or pesticides, adhering to principles of sustainable agriculture.

Boerderij de Kikkershoek is a farm located in Mijnsheerenland, offering a variety of fresh, local, and seasonal products, as well as numerous outdoor activities for all ages. Visitors can engage in self-picking activities, with apples and pears available during their respective seasons. Additionally, large quantities of potatoes (Melody variety) can be self-gathered from the barn for bulk purchases, by appointment. The farm features a shop that sells pure, fresh, and local produce, changing with the seasons. Products include self-grown potatoes and fruit, seasonal vegetables, homemade jams, ready-made stewed pears, eggs, dairy products, fruit juices, and farm-made ice cream. Meadow-raised beef is also available. The shop offers a wide range of dairy from local producers like De Westplaat and Ambachtshoeve, including various types of buttermilk, kefir, yogurts (including vegetable yogurts), custards, quark, milk, cream, butter, and ice cream. Other items include fresh farm fries, local honey from the Hoekse Bijenkorf, and feed apples and carrots.

De Groentemeester is a self-picking garden and project located in Maassluis, at Vlaardingsedijk 5, on the site of the former natural ice rink. This community-supported agriculture (CSA) initiative, managed by Remko Boers, allows individuals to become “harvest partners” and pick their own fresh, unsprayed vegetables and herbs directly from the land throughout the growing season. The self-picking season typically runs for about 25-30 weeks, from approximately mid-May to November. Harvest partners pay an annual fee, which secures them enough produce for 1 to 2 people weekly. The garden is open for picking on Fridays, Saturdays, and Sundays from 11:00 to 17:00. Each week, partners receive an email detailing at least 4 to 5 different vegetables available for harvest, along with instructions on how to pick them.

Buurttuin De Zoete Aarde is an urban farm and community garden situated in Zoetermeer, offering a green oasis and a hub for community engagement. Operated by volunteers, the garden is open from April through October, providing a terrace for coffee and tea, and a shop that sells fresh produce and homemade goods. Visitors have opportunities for self-picking, particularly in the flower picking garden, where they can create their own bouquets from a variety of blooms including asters, bergamot, chrysanthemums, gypsophila, hydrangeas, hypericum, sweet peas, salvias, tulips, and sunflowers.

Voedselbos Benthuizen is a food forest dedicated to transforming a meadow into a thriving ecosystem where both people and animals can enjoy nature and a bountiful harvest. The farm cultivates pure, sun-ripened produce directly from the soil, without the use of pesticides, fostering a healthy, climate-resilient environment with high biodiversity. Visitors can participate in guided tours and “Pick & Taste” walks, offered from March to November, where they learn about and directly sample various edible plants, fruits, and berries grown on the premises. For a more immersive experience, annual or trial memberships are available. Members have the unique opportunity to visit weekly for self-picking or to join communal harvesting days and activities such as planting, maintenance, and processing the harvest into products like jam, stewed pears, and medlar mousse.

Pluk de Bloom is a self-picking garden located in Numansdorp, within the Hoeksche Waard region, conveniently situated near Rotterdam. This flower farm is set to open its doors on March 28, 2026, offering visitors the opportunity to pick their own flowers directly from the fields. Throughout the season, the garden provides different seasonal blooms for self-picking. In the spring, guests can pick a variety of tulips in various colors and types. As the season progresses into summer and autumn, the focus shifts to dahlias, available in a wide array of shapes and hues.

Located by the Merwede dike in Papendrecht, this experience and learning farm offers a diverse range of activities and products. The farm cultivates an orchard using natural and environmentally friendly methods, without synthetic pesticides. Here, they grow various fruits including apples, pears, red currants, blackberries, raspberries, quinces, and medlars. However, direct fruit picking by visitors is not permitted, as the farm carefully manages its harvest for its own shop and products.

Hazelland 10 is an agro-ecological self-picking farm and garden situated on the outskirts of Zoeterwoude, Zoetermeer, and Leidschendam, along the scenic Polderpad route. It operates as a Community Supported Agriculture (CSA) initiative, inviting individuals to become “harvest companions” rather than customers. Members contribute financially for a season in advance, sharing both the bounty and the inherent risks of farming. From May to November, harvest companions can visit the farm weekly to pick their own produce. Typically, this includes an average of five different seasonal vegetables along with various herbs to enhance flavors. The farm is committed to sustainable practices, having cultivated its land organically since 2000, using organic plant and seed material. It focuses on nurturing a healthy, covered soil with green fertilizers and compost, promoting biodiversity through crop rotation and plant combinations, and entirely avoiding pesticides. The farm aims to acquire Skal organic certification.