bell peppers - Discover U-Pick farms in the Netherlands

Picking your own bell peppers in the Netherlands is a lively way to spend an afternoon—plucking them straight from the plant, feeling their glossy skin, and filling your basket with vibrant reds, yellows, and greens. It’s even better with friends or family, turning it into a playful competition to find the biggest or brightest one. Back home, the fun continues in the kitchen. Slice them fresh for a crunchy snack, toss them into salads, or roast them for a smoky sweetness.

Two simple recipes to try:

Stuffed Bell Peppers: Hollow out the peppers, fill with a mix of rice, ground meat, tomatoes, and herbs, then bake until tender.
Bell Pepper Stir-Fry: Sauté sliced peppers with garlic, soy sauce, and your favorite protein for a quick, colorful meal.

For something different, blend them into a zesty gazpacho or pickle them for a tangy bite. If you’re feeling adventurous, muddle a slice into a Spicy Pepper Margarita with tequila, lime, and a pinch of chili salt. Freshly picked bell peppers bring a burst of flavor to whatever you make—no fancy skills needed.

Van Reeuwijk Fruit & Flowers

fruits, vegetables

noord-holland

Van Reeuwijk is a family-run farm offering a self-picking experience, typically starting around June, depending on the weather. The farm is expanding its self-picking garden. Stay updated through their Facebook or Instagram pages. The self-picking process is straightforward: grab a picking basket with containers in the shop, receive a brief explanation of what’s available, and head into the garden to harvest your own produce. Strawberry plants are conveniently raised to standing height. You can pick as much as you like, ensuring the fruit is ripe. All picked fruit must be paid for; no returns are accepted. The strawberries, cherries, and raspberries are sheltered, making it a fun activity even in rainy weather. However, old shoes or boots may be useful after prolonged heavy rain. No reservations are required for self-picking.