Picking pampas grass in the Netherlands is a breezy, joyful way to spend a day outdoors, whether you’re solo or with loved ones. The tall, feathery plumes sway in the wind, making the hunt for the perfect stems feel like a treasure hunt. Snap them at the base, gather a bundle, and enjoy the simple satisfaction of carrying your harvest home.
Once home, pampas grass shines in decor. Try these ideas:
- Fill a large vase for a striking centerpiece.
- Craft a dried wreath by weaving stems with twine.
- Tuck single stems into bookshelves or behind mirrors for a soft, natural touch.
For a cozy twist, steep dried pampas grass leaves (young and tender ones) in hot water for 5 minutes to make a mild, earthy tea—add honey if you like.
Feeling fancy? Mix a Pampas Spritz:
- 1 oz gin
- ½ oz elderflower liqueur
- 3 oz prosecco
- A splash of soda
- Garnish with a small pampas plume for a whimsical touch.
Whether decorating, sipping, or crafting, pampas grass brings a little wild charm indoors.