Picking pincushions in the Dutch countryside is a delight—whether you’re alone, savoring the quiet joy of selecting the fluffiest blooms, or laughing with friends and family as you fill baskets with these whimsical flowers. The vibrant colors—fiery reds, soft pinks, and sunny yellows—make them irresistible to gather. Once home, arrange them in mason jars for a rustic centerpiece, weave them into wreaths for a cheerful door display, or dry them upside-down to preserve their charm for months.
For a floral cocktail, muddle a few fresh pincushion petals with gin, elderflower liqueur, and a splash of lemon juice, then top with sparkling water for a refreshing sip. If you’d rather brew a soothing tea, steep dried petals in hot water with honey and a twist of orange peel.
And because their delicate texture adds a playful touch, scatter petals over salads or freeze them in ice cubes to elevate summer drinks. Whether decorating, sipping, or simply admiring, pincushions bring a little magic indoors.