Hold on to your wooden clogs, folks, because when you think of farm-fresh delights in the Netherlands, you might picture tulips, cheese, or perhaps a juicy strawberry. But let me tell you a secret: some of the most delightful ‘pick-your-own’ experiences involve a fruit far more exotic, yet surprisingly at home here – the humble, fuzzy, and utterly delicious kiwi!
Imagine a glorious day out, sunshine (hopefully!) dappling through green leaves, as you wander through rows of kiwi vines. Yes, vines! It’s not just a tropical fruit; these resilient little beauties thrive in certain Dutch orchards, waiting for eager hands to pluck them. Whether you’re flying solo, seeking a moment of meditative harvesting, or wrangling a joyous gaggle of friends and family, the pleasure of hand-picking your own kiwis is simply unparalleled.
There’s something incredibly satisfying about finding that perfect, plump kiwi, gently detaching it from its vine, and knowing it’s destined for your kitchen. Kids turn into little explorers, their eyes wide with wonder, discovering where these fuzzy treasures truly come from. Friends engage in friendly competition over who can find the biggest (or the sweetest!) haul, all while sharing laughs and making memories. It’s a wonderful blend of connecting with nature, enjoying the fresh air, and feeling like a true, albeit temporary, farmer. You get to select each individual fruit, ensuring your basket is filled only with the finest emerald gems!
Back Home: Your Kiwi Bounty Awaits!
Once your basket is brimming with your delicious, freshly picked bounty, the real fun continues back home! Those perfectly ripe kiwis aren’t just a treat for your taste buds; they’re packed with vitamins and a vibrant splash of green that brightens any dish.
You can, of course, simply slice them fresh for a healthy breakfast, toss them into a vibrant fruit salad, or just scoop out the juicy flesh with a spoon for a quick, refreshing snack. But why stop there when these little gems are so wonderfully versatile?
Kiwi Cooking Adventures!
Here are two fantastic ways to incorporate your freshly picked kiwis into your home cooking:
1. Sunny Kiwi & Mint Smoothie Bowl
This vibrant bowl is the perfect way to start your day with a burst of freshness!
Ingredients:
- 3-4 ripe kiwis (peeled)
- 1 frozen banana (for creaminess)
- 1/2 cup apple juice or water
- A handful of fresh mint leaves
- Toppings: Granola, coconut flakes, extra kiwi slices, berries
Instructions:
- Combine the peeled kiwis, frozen banana, apple juice/water, and mint leaves in a blender.
- Blend until smooth and creamy. If too thick, add a little more liquid.
- Pour into a bowl and arrange your favorite toppings artistically. Enjoy immediately!
2. Zesty Kiwi & Avocado Salsa with Grilled Chicken
A light, refreshing, and incredibly flavourful salsa that pairs beautifully with grilled meats or fish!
Ingredients:
- 3 ripe kiwis (peeled and diced)
- 1 ripe avocado (diced)
- 1/4 cup red onion (finely minced)
- 1/4 cup fresh cilantro (chopped)
- Juice of 1 lime
- A pinch of chili flakes (optional, for a little kick)
- Salt and pepper to taste
- Grilled chicken breasts (or fish) for serving
Instructions:
- In a medium bowl, gently combine the diced kiwis, diced avocado, minced red onion, and chopped cilantro.
- Pour in the fresh lime juice and add the chili flakes (if using), salt, and pepper.
- Toss gently to combine, being careful not to mash the avocado.
- Let the salsa sit for 10-15 minutes for the flavors to meld.
- Serve generously over freshly grilled chicken breasts or your favorite white fish.
Cheers to Kiwis: A Refreshing Cocktail!
Yes, these fuzzy delights also shine in a glass!
Dutch Kiwi Refresher
A vibrant and zesty cocktail that highlights the kiwi’s unique flavour.
Ingredients:
- 1 ripe kiwi (peeled and cut into chunks)
- 5-6 fresh mint leaves
- 1.5 oz (45ml) vodka or gin (optional, for an alcoholic version)
- 0.75 oz (22ml) fresh lime juice
- 0.5 oz (15ml) simple syrup (or to taste)
- Soda water or sparkling water
- Ice cubes
- Garnish: A kiwi slice and a sprig of mint
Instructions:
- In a sturdy glass, add the kiwi chunks and mint leaves. Muddle them gently to release their juices and aromas.
- If using alcohol, add the vodka or gin.
- Add the lime juice and simple syrup.
- Fill the glass with ice cubes.
- Top generously with soda water or sparkling water.
- Stir gently to combine all the ingredients.
- Garnish with a fresh kiwi slice and a sprig of mint. Sip and enjoy your taste of the Netherlands!
So, next time you’re looking for a delightful outing and a basket full of healthy deliciousness, seek out a Dutch farm offering pick-your-own kiwis. It’s an experience that’s sure to put a smile on your face and a zing in your step!

