Op het Erf is a farm and picking garden situated in Heeswijk-Dinther, nestled within the natural landscape of the Aa valley, offering scenic views of the river. The farm spans 5 hectares and is dedicated to preserving traditional landscape elements such as pollard willows, hedges, ponds, and an orchard, actively promoting local biodiversity including various bird species.
Visitors can engage in self-picking activities, with a focus on fruits and flowers. From the traditional fruit orchard, guests can pick apples, pears, plums, cherries, and nuts. The location is explicitly referred to as a picking garden for both flowers and fruit.
Beyond the self-picking experience, Op het Erf is known for its high-quality local produce, primarily from its own farm and on-site butchery. They raise free-range Aadaller varkens (pigs), organic Kemper landhoen chickens, and Kempisch heideschaap (sheep) for lamb, alongside Blonde d’Aquitaine beef sourced from a local colleague. All meat is processed in their own butchery and available in the farm shop, which operates on Thursdays and Fridays from 11:00 to 17:00, and Saturdays from 10:00 to 16:00. The farm also features old livestock breeds like Bonte Bentheimer pigs. For convenience, products can be ordered online for home delivery or pickup at the shop.
What visitors say
This charming self-picking farm and accompanying store earns consistent acclaim for its exceptionally welcoming atmosphere and friendly, hospitable staff. Visitors frequently highlight the superior quality of their products, especially the delicious, honest, and additive-free meat, with some reviewers humorously noting that it makes regular supermarket meat unappealing in comparison. Beyond the excellent produce, the location offers a delightful experience, inviting guests to pick their own flowers, stroll through a cozy garden, or relax on the terrace with good coffee, farmer’s cake, or apple pie. The business is praised for its reasonable prices, the thorough explanations provided, and specific culinary recommendations like their hamburger with offal and traditional balkenbrij. Practical advice includes calling ahead or ordering online, as the availability of fresh meat (chicken, pork, beef) depends on the slaughter schedule. The farm is also anticipated for its seasonal offerings of fresh apple juice and unsprayed apples. Adding to its unique character, the establishment has long served as a swim school, efficiently guiding children to their ABC diplomas. It is widely regarded as a “hidden gem” and a truly wonderful destination for those seeking quality, honest products and an engaging farm experience.

