RozemArrie Strawberry Farm and Tea Room is nestled in Arriën, close to Ommen. The farm specializes in cultivating various delicious strawberry varieties, with a focus on natural growing methods to prioritize flavor over production volume. The strawberries are unsprayed, relying on natural pest control.
Visitors can enjoy the farm’s produce in several ways. While freshly picked strawberries are sold at a stall near the parking area, guests also have the opportunity to self-pick their own strawberries as part of a “picnic-wheelbarrow” arrangement, where they are provided with a container to fill with the ripe fruit.
Beyond the strawberries, RozemArrie features a welcoming tea room, offering a wide selection of teas, homemade pastries, and soft ice cream. The farm provides various arrangements, including different high tea options, picnic packages (which include the strawberry-picking experience), and walking tours that start from the farm. There is also a “Rustpunt” (rest stop) in the Bakehouse, where visitors can enjoy coffee, tea, or refreshments, which remains open even outside the main strawberry season. Homemade strawberry jam, crafted with natural ingredients and minimal sugar, is also available.
The farm operates seasonally, from June through August. During this period, it is open Tuesday to Saturday from 10:30 AM to 5:00 PM, with strawberry sales available Monday through Saturday. The farm is closed on Sundays and Mondays. Outside of the main season, the tea room can be visited by appointment, and the “Rustpunt” is accessible in the pre- and post-season.
What visitors say
This charming self-picking farm and tea garden, affectionately known as ‘RozemArrie’ by some, is a popular destination widely praised for its delicious, fresh, and often unsprayed strawberries. Visitors enjoy the opportunity to pick their own fruit, typically available from June to September. The farm’s culinary offerings prominently feature these berries, with highlights including delectable strawberry tarts, pancakes, and highly acclaimed farm-style soft-serve ice cream, often served with fresh strawberries and whipped cream. Beyond the signature fruit, the tea garden provides a selection of quality coffees, a diverse range of teas, and other homemade pastries and simple lunch options like toasted sandwiches.
The atmosphere is consistently described as cozy, rustic, and welcoming, offering an “oasis of peace” with pleasant indoor and outdoor seating, often under the shade of apple trees. It’s particularly well-suited for families, as children can enjoy ample play opportunities with go-karts, scooters, trampolines, and the chance to see calves. Many find it an ideal resting point during cycling or walking tours through the picturesque Vechtdal region. The staff are generally commended for their friendliness, kindness, and hospitality, contributing to memorable experiences for casual visits, family gatherings, birthdays, high teas, and even unique “wheelbarrow picnics.” Farm tours are also available, providing insight into the strawberry cultivation process.
While the farm receives overwhelmingly positive feedback, prospective visitors should be aware of a few considerations. During peak times, the venue can become extremely busy, occasionally leading to chaotic service and extended waiting times for orders. The owners acknowledge this challenge, clarifying their identity as a working farm with a small catering facility rather than a traditional restaurant. Furthermore, one isolated but notable concern was raised regarding the sale of expired self-service items in a separate “Bakhuisje,” which the owners explain as a non-profit addition where they consider the items still consumable. It is advisable to check the farm’s website for current opening hours and specific strawberry availability, as off-season operations are limited. While one review mentioned the experience could be perceived as expensive, another highlighted specific family arrangements as affordable.