Utrecht Natuurlijk operates a network of city farms and gardens across Utrecht, dedicated to nature education, sustainable food production, and community engagement. Several of these locations offer visitors the chance to pick their own produce and flowers.
At Stadstuin Zuilen, located in northern Utrecht, individuals can harvest their own vegetables from the “oogsttuin” (harvest garden) during the growing season, which typically runs from May to October. Additionally, the “bloemenpluktuin” (flower picking garden) allows visitors to gather their own bouquets of flowers, usually available from mid-June on Sundays. This garden is open year-round, and a garden café, open from May to October, also sells seasonal produce from its beds on weekends.
Other gardens managed by Utrecht Natuurlijk also provide self-picking opportunities:
- Kasteeltuin Nijevelt offers seasonal self-picking of flowers, herbs, vegetables, and fruit.
- Stadstuin Food for Good features a flower picking garden for flowers from mid-June to late October, and vegetables can be harvested upon request.
- Stadstuin Kanaalweg allows visitors to pick organic flowers and herbs for a small fee when they are in season in its herb and flower picking garden.
- Stadstuin Klopvaart includes a self-pick flower garden, open for a fee from late June during garden hours.
- Stadstuin Plutodreef occasionally permits self-harvesting of vegetables; visitors are encouraged to inquire with staff on site.
These gardens are generally free to enter and host a variety of activities and educational programs for all ages, promoting local, ecological food production and fostering a connection with nature. Most locations offer wheelchair accessibility, and for self-picking activities, bringing personal tools like scissors is often recommended.
What visitors say
This charming city garden is widely lauded as a beautiful, tranquil oasis, offering a perfect escape from urban bustle. Visitors consistently praise its serene, green environment, describing it as a hidden gem ideal for unwinding, enjoying a walk, or simply relaxing outdoors. The staff frequently receives commendations for their friendliness and helpfulness. Many appreciate the quality of the offerings, including delicious sandwiches, good cappuccino, and a selection of organic baked goods and drinks. The garden also provides fresh, locally grown fruits and vegetables, available for purchase, particularly on Fridays.
Despite these positive aspects, a notable concern among several reviewers is the pricing of beverages. There are repeated complaints about what are perceived as excessively high costs for items like beer and wine, with examples such as €5.50 for a can of beer or €15 for a beer and a pot of tea. Some customers feel these prices are disproportionate for a tea garden setting and represent a significant increase from previous years, potentially discouraging repeat visits. Additionally, limited opening hours for the garden cafe, attributed to a shortage of volunteers, have also been noted as an inconvenience.